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TESTIMONIALS
Satisfied Clients
Tasty Testimonials
"I had the pleasure of ordering a Alfajores from Dowe Sweet Studio for gift for my trip back to Argentina. The cookies were better than what I had in Argentina! My family wants me to bring more on my next trip! She now has chocolate covered and those were also delicious. I would highly recommend Dowe Sweet Studio to anyone looking for a high-quality bakery."
Renata - Cornwall, NY
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"I've been a customer of Dowe Sweet Studio for years, and I've never been disappointed. I'm a big fan of the fruit preserves and the housewares. The original design tea towels are creative and Their pate de fruit is authentic! I recently ordered the Sable' Breton cookies for a special occasion, and it was the hit of the party. The staff at Dowe Sweet Studio is always friendly and professional. I would highly recommend them to anyone looking for a delicious and reliable baked goods and confections."
Julia - Croton
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"I own a Bourbon distillery in the Hudson Valley. I do order and sell the Bourbon Pecan Caramels, Bourbon Maple Pumpkin Butter, and the brittles that use our Bourbon as an ingredient. We sell out really fast. Working with Dowe Sweet Studio has been a joy as well as profitable."
Tyler - Hudson Valley Distillery
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Bourbon Bacon Pecan Brittle is the perfect combination of sweet and salty. The crunchy brittle is made with pecans, bacon, and bourbon. The flavors are all well-balanced, and the brittle is not too sweet or salty. I love the combination of the salty bacon and the sweet pecans. I would definitely recommend this brittle to anyone who loves bacon or pecans."
Kevin - West Point, NY
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"If you're a connoisseur of fine sweets, Dowe Sweet Studio is a must-visit. All of their products are simply divine. Each bite is a symphony of flavors: the smooth, buttery caramel, the rich, nutty pecans, and the selection of hard-to-find and quality resonates with me. It's a decadent treat that will satisfy your sweetest cravings.
Dowe Sweet Studio is a hidden gem, offering a unique blend of classic and innovative treats. Their commitment to quality and flavor is evident in every bite."
Kerri - Garrison, NY
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"As a French expat, I've often found it challenging to replicate the delicate flavors and textures of authentic French pastries in the United States. However, Dowe Sweet Studio has managed to surprise and delight me with their exquisite Sablés Bretons and Pâte de Fruit.
Their dedication to quality and authenticity is truly commendable."
Jean Pierre - Long Beach, CA
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