Sourdough Brioche Cinnamon Buns
Experience the perfect blend of tradition and indulgence with our Sourdough Brioche Cinnamon Buns, meticulously handcrafted in small batches. Our bakery takes pride in creating confections that marry quality ingredients with artisanal skill. Our sourdough brioche dough is fermented for a tangy depth of flavor, enveloping a rich cinnamon-sugar filling that’s sure to delight. Perfect for breakfast or a decadent snack, these buns are a testament to our commitment to excellence in every bite.
Organic Unbleached Bread Flour | Unbleached All Purpose Flour | Organic Spring Water | Granulated Sugar | Housemade Sourdough Starter | Eggs | Milk | Butter | Salt
Filling: Butter | Brown Sugar | Ground Cinnamon
Cream Cheese Icing: Cream Cheese | Heavy. Cream | Honey | Vanilla Bean Paste
